Chinese toon, fresh in spring, has the functions of strengthening immunity, dispelling wind, moistening dryness, assisting in lowering blood fat, etc. This spicy fried Chinese toon egg has golden color, green color and hot red color. It tastes s... ...
The pickled peppers and radish sticks are made at home. The taste is sour, sweet and spicy. -
Eggplant is one of the most popular dishes in Northeast China. But the traditional eggplant is mostly greasy and heavy. Today, we have improved some steps to reduce some seasonings. It tastes delicious but not greasy.
My son likes chillies very much. I'm afraid they're on fire. So I made a spicy Hunan pepper -
Millet and pumpkin are well known. They are golden partners. Although the nutrition is very good, but many children may not like to eat. So, I used a more creative and acceptable way for children to make this dish. Pumpkin itself has complete nu... ...
The favorite thing in winter is wax plum blossom. So I made it into dumplings. I'm in a good mood.
Round Qifeng cake. Take a little thought. You can decorate it yourself. Try it, too.
Carrots are extremely nutritious. They are rich in carotene, in addition to vitamin C, calcium, iron and other trace elements and minerals. Carotene is fat soluble. When combined with oil, it can be converted into vitamin A. It is excellent for ... ...
Spaghetti cabonara is my favorite. It's hard to describe its unique taste with endless aftertaste. It's rich, salty, fragrant and smooth. It is the first choice of Western food and pasta. It's unique in that pasta sauce - a silky sauce based on ... ...
Today, I'm going to share a way of making football cupcakes. I haven't shared sugar turning for a long time. The mini football shape is matched with delicious cupcakes. I believe it must be very popular with children. If there are children at ho... ...
When it comes to pound cake, many people think of fat cake. Its energy and heat are not easy for ordinary people to try. But if you eat the first bite, you will fall in love with it. Infatuated with it. Unable to extricate yourself.
Recipe name - shuangmi cough porridge refer to the age of - 12 months or more today, I teach my mother to make a bowl of cough porridge. I often say that dietotherapy is the safest. No matter what kind of cough your baby has, you can try this bo... ...
On the way to fat reduction, there must be a chicken breast as a good friend. I interviewed a large circle of fat reducing classmates around me. I was a little bit puzzled about how to fry the tender chicken breast. The sum up is - 1. The chicke... ...
Boiled eggs, chicken breast, whole wheat bread, fruits and vegetables are standard food for fitness and weight loss. Whole wheat bread is rich in dietary fiber and has a strong sense of fullness. Compared with ordinary bread, it has more nutriti... ...
This pot sticker is a local way of eating. I have been dealing with it by the sea all the year round. The local people call it Gala. Match it with a green beer. Then I'll have a ha It's getting warmer and warmer. Go to the market and buy a profe... ...
This is the softest white toast I've ever eaten. On the next day, the toast is also super soft A kind of Cold fermentation method is used. Polish seeds are prepared one night in advance. Mix with the main dough the next day. Knead out the glove ... ...
When the restaurant eats millet noodle buns, it doesn't taste the rice flavor. When it comes home, it makes it by itself. It's simpler than steamed bread. It doesn't take time to knead the noodles. The taste is soft for all ages. The following f... ...
This dish combines the Korean bibimbap that everyone likes. Rice is replaced by grains. Vegetables are all boiled in water. Finally, mix in the secret low calorie sauce. You can have both delicious and healthy food.
It's hard to see the rainbow in spring. The child said angrily. Mom, if I could see the rainbow, I'd better try the taste of the rainbow again. I promised her to have a rainbow when I went on a picnic at the weekend. It's a little hot. I don't w... ...